Speedy NEWS

THE BAR by Speedy : Wine Night with Sommelier Hanaho

Sommelier Hanaho will serve wine at THE BAR by Speedy.
For tonight only (Thursday the 19th), we will offer inexpensive wines by the glass that are usually only available by the bottle.
I am also here.
Please make your reservations as soon as possible. Reservations are already starting to come in! (Please send me a message.)
◆Kaho Seino Profile
After traveling around the world, he studied wine in Italy.
He then worked as an importer and at a wine school before going freelance.
He currently teaches wine expert and sommelier exam preparation courses at a wine school, works at a wine bar, and works for a recruiting firm.
J.S.A. Certified Sommelier
WSET level3
Certified Cheese Professional by the C.P.A. Association
Proposed menu for Sommelier Night
Opus One 18″ 50cc 6,000 yen / 100cc 10,000 yen
Chianti Classico Stifelius/Anna Fendi 2017″ 100cc, ¥3,500
Château Rauzan Segla 2013″ 100cc, 3,000 yen
Le Marquis de Calon Ségur 2017″ 100cc, ¥1,500
Kistler Durrell Vineyard Chardonnay Sonoma Coast” 100cc ¥7,500
Louis Jadot Chablis Serie du Valvin” 100cc ¥1,000